Steam Circulation Cooking Sterilization Device
Pursuit of safe and secure food production
The "Steam Circulation Cooking Sterilization Device" is a cooking and sterilization device that can process food in the safest and highest quality manner. For safety measures, it adopts a system compliant with HACCP (Hazard Analysis and Critical Control Points) under the PL Law and GMP (Good Manufacturing Practice) standards set by the FDA. Additionally, to achieve high quality, it has established a highly precise temperature control method that does not overheat unnecessarily, contributing to the creation of delicious food. 【Features】 ■ Impressive temperature distribution ■ Comprehensive HACCP measures ■ Web functionality (optional) ■ Compatibility with a wide variety of foods ■ Flexible pressure control *For more details, please refer to the catalog or feel free to contact us.
- Company:日本バイオコン
- Price:Other